With preparations finalized and shelves fully stocked, Canadian bakers are ready for the hectic holiday rush. This year’s beautifully-crafted desserts give a nod to tradition, but with creative new twists that will have customers savouring fresh flavours into the New Year. Read the full story in the December issue of Bakers Journal! https://www.bakersjournal.com/marketing/spicing-up-tradition-7094
